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Taste of Miami

Category: Event Calendar

Date and Time for this Past Event

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A 5-course culinary experience with Chef Jyll Everman and Chef Will Gordon. This month our specialty menu will be all about Miami and Caribbean flavors! Dinner is served at a community table with our hand-selected wine pairings (optional) to perfectly accent each course. Come and eat, drink and meet new people!

-- First Course --
Ceviche • Squid • Shrimp • Mango • Plantain Chips
-- Second Course --
Arepas • Tomatillo Chicken • Pickled Red Onion • Avocado Cream
-- Third Course --
Caribbean Grouper • Saffron Confetti Rice • Jerk Peach Chili Sauce
-- Fourth Course --
Cuban Moho Pork • Black Bean • Sweet Corn Cake
-- Fifth Course --
Butter Rum Cake • brûlée’Pineapple • Toasted Coconut Ice Cream • Macadamia Crunch