CHOP: Spring Fling
Category: Event Calendar
Date and Time for this Past Event
- Tuesday, May 7, 2019 05:30pm-8pm
Location
Gather on Broadway
139 N Broadway
Details
Join Chef Jyll in the kitchen learning some great new recipes to fling you right through spring and into summer!
$50 Includes dinner and wine
Doors open at 5:30 for cocktails before class!
Menu Includes:
Moroccan Carrot Soup
Asparagus-Bacon-Burrata Flatbread
Lemon Basil Shrimp Pasta
Fresh Berry Tiramisu
