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CHOP: Farmer's Market Dinners

Category: Event Calendar

Date and Time for this Past Event

Location

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Details

Join Chef Jyll in the kitchen for a fun night of great fresh food!

Doors open at 5:30 for drinks and mingling
Class begins at 6:00

$50 Includes dinner and wine.

Menu Includes:
Creamy Fettuccini with Corn and Basil
Chicken-Arugula Flatbread with Peaches and Ricotta
Spicy Shrimp Tacos with Pineapple Slaw
Buttermilk Panna Cotta with Roasted Strawberries