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CHOP: Easy Easter Brunch

Category: Event Calendar

Date and Time for this Past Event

Location

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Details

Join Chef Jyll in the kitchen where she will teach you how create an impressive Easter Brunch that is way easier then you'd ever imagine!

$50 Includes dinner and wine
Doors open at 5:30 for cocktails before class!

Menu Includes:
Buttermilk Biscuits with Sausage Sage Gravy
Roasted Vegetable Frittata with Goat Cheese
Sweet and Spicy Candied Bacon
Strawberry Yogurt Cake with Lemon Glaze